When my lawns need mowing, I wait for a nice day (there's still plenty of those even in winter!) and mow them by hand with my hand mower instead of using my electric mower.
I buy my meat in bulk (like mince), and cook it all at once and divide it into family meal sized portions and freeze it, thaw overnight in the fridge to reheat quickly in the microwave.
I peel and cook all my potatoes on a Sunday evening, mash them and put them into freezer bags for each day. Every morning I take out a bag and thaw at room temperature for dinner that night.
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